How to Prepare Perfect Oven Roasted Smothered Pork Chops

Oven Roasted Smothered Pork Chops.

You can have Oven Roasted Smothered Pork Chops using 14 ingredients and 9 steps. Here is how you cook it.

Ingredients of Oven Roasted Smothered Pork Chops

1. Prepare 4 of pork chops.
2. It's 1 1/2 lb of baby red potatoes, cubed (<1 inch).
3. Prepare 1 cup of carrots, cut.
4. Prepare 1 can of cream of mushroom soup.
5. It's 8 oz of mushrooms, sliced.
6. Prepare 2 1/2 tsp of pork rub (or make your own with the ingredients below).
7. You need 1 tbsp of olive oil.
8. It's 1 small of white or yellow onion, chopped.
9. Prepare of pork rub.
10. It's 1 tsp of paprika.
11. Prepare 1/2 tsp of garlic powder.
12. Prepare 1/2 tsp of salt.
13. Prepare 1/4 tsp of chili powder.
14. Prepare 1/4 tsp of ground black pepper.

Oven Roasted Smothered Pork Chops instructions

1. Preheat the oven to 400°F..
2. Place the potatoes in a microwave safe bowl and cover with water..
3. Microwave the potatoes on high for 10 minutes..
4. Saute the mushrooms and onions in the olive oil in a large skillet for 10 to 15 minutes over medium heat..
5. Coat both sides of the pork chops with the pork rub and place in a greased 9x13 pan..
6. Drain the potatoes..
7. Add the potatoes, carrots, mushrooms, and onions to the pan with the pork chops..
8. Pour the cream of mushroom soup over everything in the pan..
9. Bake for 45 minutes, or until the pork is cooked and the vegetables are tender..

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