Easiest Way to Cook Yummy Crock Pot Cheese Dip
Crock Pot Cheese Dip. This spicy dip is made with taco-seasoned beef, Velveeta cheese and Rotel, and made in the slow cooker. Crockpot beer cheese dip can be made with real beer or non-alcoholic beer; it will be delicious either way. The key to this recipe is you must use processed cheese loaf, not the real shredded Keep this dip in a fondue pot over a candle or in an electric fondue pot so it stays warm during your party.
They are so easy to make and the entire family loves them! This Crock Pot Queso Cheese Dip is a real crowd pleaser. Great for any gathering, from last minute parties to game night. You can have Crock Pot Cheese Dip using 7 ingredients and 4 steps. Here is how you cook that.
Ingredients of Crock Pot Cheese Dip
- Prepare 16 oz of box of veleeta.
- Prepare 1 jar of of kraft cheeze whiz.
- You need 1/2 lb of sausage.
- Prepare 1/2 lb of ground beef.
- Prepare 1 can of rotel diced tomatoes and chilis.
- You need 1/2 cup of sour cream.
- Prepare 1/4 cup of milk.
Easy to make and irresistible, this smooth and creamy cheese dip is perfect for your favorite chips, bread or nachos! What more is there to love than warm cheese and smoky bacon? It has to be one of my favorite flavor combinations! This simple dip is perfect for any party, but it is especially great for serving at your game day party.
Crock Pot Cheese Dip step by step
- cut Velveeta into 1/2 inch cubes and put into crock pot on low.
- Brown beef and put into crock pot.
- Brown sausage and put into crock pot.
- add the rest if the ingredients and stir often over a few hours and you are ready to dip.
The guys in particular love dipping some chips on into this. Tips for Making Crock Pot Buffalo Chicken Dip. Use rotisserie chicken for a quick and easy option. Feel free to use either white or dark meat, depending on preference. Prefer using bleu cheese over feta?
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