Recipe: Appetizing Mango kheer

Mango kheer. Watch how to make Mango Kheer, a quick and easy to make dessert recipe by Ruchi Bharani. Enjoy the yummy Kheer with the goodness of Mango! You can never go wrong with this Mango Kheer recipe.

Mango kheer - A rich Indian dessert made. Mango payasam / mango kheer with step by step pictures. Mango payasam (mambazha payasam in Tamil) is an easy, Indian dessert recipe made with cooked rice, mango pulp and sugar or. You can have Mango kheer using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients of Mango kheer

1. You need 500 ml of milk.
2. Prepare 1 bowl of cooked rice.
3. It's 1 bowl of mango plup.
4. You need 1 tbsp of malai.
5. It's 1 tbsp of crushed almond.
6. Prepare 1 tsp of eliachi.
7. It's 1 tsp of saffron.

Mango Kheer مینگو کھیر - Kheer is a traditional Pakistani and Indian dessert, but this recipe is made with combination of mango. Mango Kheer آم کی کھیر - Have you ever eaten mango kheer? Peel and extract mango pulp from the ripe mangoes and sieve it. In a deep pan, cook mango pulp with equal quantity of water.

Mango kheer step by step

1. In a pen take milk and boiled it..
2. Now cooked rice take in mixture jar and crushed..
3. Afterwards add in boiling milk and string continously.
4. Now add mango plup..
5. Now add almonds,eliachi powder and saffron..
6. At that time off the stove and served it..

Prepare sugar syrup (boil Sugar with little water and boil until it is slightly thickened) and mix it with mango mixture while continuously stirring. First add the milk to a heavy bottomed or non stick pan. The flavour of mango delivers a kick in this yummy kheer recipe! A unique treat that combines the richness of vermicelli kheer with the fruity zing of mangoes, this mouth-watering dessert is just right. Mango Kheer By Chef Asad So lets enjoy the Mango Kheer مینگو کھیر By Chef Asad and many others Pakistani chef Cooking Recipes.

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