How to Cook Delicious Baked Jalapeno Poppers
Baked Jalapeno Poppers.
You can cook Baked Jalapeno Poppers using 14 ingredients and 12 steps. Here is how you achieve it.
Ingredients of Baked Jalapeno Poppers
- It's 1 cup of Shredded chedder cheese.
- It's 6 each of Jalapenos.
- You need 8 oz of Cream cheese.
- It's 1 tsp of Salt.
- Prepare 1 tsp of black pepper.
- Prepare 1 tsp of garlic powder.
- You need 1 tsp of oregano.
- Prepare 1/2 tsp of chili powder.
- It's 2 tbsp of milk.
- It's 1/4 cup of flour.
- It's 1 cup of panko.
- Prepare 1 large of egg.
- Prepare 1 tbsp of olive oil.
- Prepare 1 tbsp of Frank's or sriracha hot sauce (optional).
Baked Jalapeno Poppers step by step
- Pre-heat oven to 350°.
- Spray a pan with olive oil..
- Mix the cheddar cheese, cream cheese, salt, pepper, garlic powder, oregano, and chili powder together..
- For extra spice, you can try adding hot sauce (Frank's or sriracha) and/or the seeds from the jalapeno to the cream cheese mixture..
- Beat the egg with the milk and place the flour, panko, and egg-milk mixture each in a shallow bowl..
- Cut each jalapeno in half, length wise and de-seed..
- Stuff the cream cheese mixture in each half jalapeno..
- Cover the stuffed jalapeno with flour..
- Dunk and cover with the egg-milk mixture..
- Dunk and cover with panko.
- Place the covered jalapenos on the oiled pan..
- Cook for 35 minutes @ 360°.
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