Easiest Way to Make Delicious Easy and Refreshing Salad with Bean Sprouts and Wakame

Easy and Refreshing Salad with Bean Sprouts and Wakame.

You can cook Easy and Refreshing Salad with Bean Sprouts and Wakame using 10 ingredients and 8 steps. Here is how you cook it.

Ingredients of Easy and Refreshing Salad with Bean Sprouts and Wakame

1. It's of pack Bean sprouts.
2. Prepare of Dried wakame seaweed.
3. It's of Cucumber.
4. You need of Canned chicken tender.
5. Prepare of ★Ponzu sauce (citrus seasoned soy sauce).
6. Prepare of ★Vegetable oil.
7. You need of ★Lemon juice.
8. It's of Salt.
9. You need of Pepper.
10. Prepare of Black pepper.

Easy and Refreshing Salad with Bean Sprouts and Wakame instructions

1. Cut the cucumber in half lengthwise then thinly slice diagonally..
2. Put the cucumber slices in a plastic bag and add a pinch of salt. Rub the salt on the cucumber and let it stand for 5-10 minutes. Squeeze out the water..
3. Bring a pot of water to a boil and add the wakame..
4. When wakame is rehydrated and soft, add the bean sprouts. Bring it back to a boil and cook for 30 seconds. Using a strainer, drain well..
5. Drain the canned chicken tenders well..
6. In a bowl, add the cucumber, wakame, bean sprouts and chicken tenders and combine with the ★ marked seasonings..
7. Season well with salt and pepper (This is important!!)..
8. Serve it on a plate and sprinkle with black pepper if desired. Done..

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