Sambal Goreng Ati Ampela Kentang

Sambal Goreng Ati Ampela Kentang.

You can have Sambal Goreng Ati Ampela Kentang using 15 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Sambal Goreng Ati Ampela Kentang

1. It's 150 gram of ati ampela, potong dadu.
2. You need 2 buah of kentang ukuran sedang, potong dadu.
3. It's 2 lembar of daun salam.
4. You need 1 sdt of kecap manis.
5. Prepare 1 sdt of saos sambal botolan.
6. It's 1 sdm of saos tiram.
7. You need Secukupnya of kaldu bubuk.
8. You need Secukupnya of garam dan gula.
9. You need Secukupnya of lada bubuk.
10. Prepare of Bumbu Halus.
11. Prepare 4 siung of bawang merah.
12. You need 1 siung of bawang putih.
13. Prepare 3 buah of cabe rawit.
14. It's 2 buah of tomat.
15. It's 2 buah of cabe lombok.

Sambal Goreng Ati Ampela Kentang step by step

1. Goreng hingga matang kentang dan ati ampela secara terpisah. Sisihkan..
2. Tumis bumbu halus, tambahkan daun salam. Aduk. Masukkan semua bahan pelengkap : garam, gula, lada, kaldu bubuk, semua saos dan kecap. Koreksi rasa..
3. Masukkan kentang dan ati ampela. Aduk hingga bumbu tercampur rata. Angkat..

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