Sambal Goreng Ati Ampela & Kentang

Sambal Goreng Ati Ampela & Kentang.

You can have Sambal Goreng Ati Ampela & Kentang using 9 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Sambal Goreng Ati Ampela & Kentang

1. You need 1/4 of ati ampela.
2. It's 2 buah of kentang.
3. It's of Daun salam & daun jeruk.
4. You need of Bumbu halus.
5. It's 7 siung of bawang merah.
6. It's 4 siung of bawang putih.
7. You need 3 butir of kemiri.
8. It's 10 buah of cabe rawit.
9. It's 1 buah of cabe besar /merah.

Sambal Goreng Ati Ampela & Kentang step by step

1. Cuci bersih ati ampela 👉 masak /godok kurleb 10menit 👉 potong kecil2 (airnya jangan dibuang dulu)..
2. Kupas kentang 👉 potong kecil2 👉 cuci bersih 👉 goreng sampai kecoklatan..
3. Haluskan semua bumbu 👉 tumis sampai harum 👉 masukkan ati ampela, kentang dan daun salam, daun jeruk. (Jika ingin agak berkuah bisa masukkan air sisa godok ati ampela) 👉 tunggu mendidih sambil koreksi rasa /bisa ditambahkan penyedap dan garam..

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