Sambal Goreng Ati Ayam

Sambal Goreng Ati Ayam.

You can cook Sambal Goreng Ati Ayam using 15 ingredients and 6 steps. Here is how you cook it.

Ingredients of Sambal Goreng Ati Ayam

1. You need 300 gr of Ati Ayam.
2. It's 200 gr of Kentang.
3. Prepare of Bumbu Halus :.
4. It's 150 gr of cabai.
5. You need 8 siung of bawang putih.
6. It's 5 siung of bawang merah.
7. You need 50 gr of ebi kering.
8. You need 3 siung of bawang putih iris halus.
9. You need 1 Buah of Petai.
10. You need of Daun jeruk secukupnya, saya pakai agak banyak.
11. It's secukupnya of Minyak.
12. It's of Gula secukupnya (saya suka agak manis).
13. You need secukupnya of Garam.
14. It's secukupnya of Kaldu ayam.
15. It's 250 ml of santan.

Sambal Goreng Ati Ayam step by step

1. Rebus ati ayam sampai matang, potong2 lalu goreng (jangan sampai kering agar tidak keras).
2. Potong dadu kentang lalu goreng sampai matang.
3. Panaskan minyak goreng, masukan irisan bawang putih sampai setengah matang.
4. Masukan bumbu halus, petai dan daun jeruk tumis sampai matang masukan santan biarkan mendidih.
5. Setelah mendidik masukan ati dan kentang aduk rata masukan gula, garam dan kaldu ayam.
6. Masak sampai agak kering, angkat dan sajikan.

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