Recipe: Perfect leftover rice pudding

leftover rice pudding. This rice pudding with leftover cooked rice is a delicious classic. If you have a lot of pre-cooked leftover rice, a cinnamon-scented baked rice pudding is a wonderful way to use it up. Making rice pudding from leftover rice really doesn't require a recipe, as long as you follow the basic one-to-one ratio.

Using the leftover rice makes this rice pudding recipe so easy to make. You will want to add this to your collection of. Uses leftover rice and is egg-free. You can cook leftover rice pudding using 7 ingredients and 7 steps. Here is how you cook it.

Ingredients of leftover rice pudding

1. Prepare 2 cup of leftover cooked white rice.
2. Prepare 3 cup of milk (any kind).
3. Prepare 1/2 cup of sugar.
4. You need 1 pinch of salt.
5. Prepare 1 cup of raisins (more or less to taste).
6. You need 1 tsp of vanilla extract.
7. It's 1 tsp of cinnamon (more or less to taste).

Rice pudding recipe With step by step photos - i had made this delicious rice pudding with leftover cooked rice and the pudding was so good that I thought of sharing on the blog. Rice pudding made from leftover rice isn't really a recipe -- it's a forgiving formula. It's taking your already cooked rice and deciding that it is going to absorb more and become more. This creamy rice pudding is not only an easy gluten free dessert; it's also the perfect way to use up the leftover rice you might have lingering in the.

leftover rice pudding instructions

1. Combine cooked rice, milk, sugar, and salt in a medium saucepan.
2. bring to a boil.
3. once boiling lower heat to a simmer.
4. stir in vanilla and raisins.
5. cook until just about all of your milk is absorbed (30 to 45 minutes depending on how absorbent your rice is).
6. stir in cinnamon.
7. enjoy warm or cold :).

Leftover Rice Pudding. save recipe go to recipe. Although I love the Creamy Rice Pudding recipe that I make all the time, this quick Leftover Rice Pudding is a fantastic alternative to the real thing. The easiest rice pudding recipe you have to try, using leftover rice as the base. Add the leftover rice to the melted butter and coat completely. Leftover-rice Rice Pudding: This is my second Instructable using leftover rice (see my rice cracker one here) but we honestly had a somewhere around a quarter ton with just two of us to eat it.

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