Recipe: Perfect Crock pot lasagna

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Hundreds of home cooks agree that this slow cooker Italian sausage lasagna is the best and easiest way to make lasagna you'll ever try. Just pack the slow-cooker with four layers of sauce, noodles and cheese, then come home to crockpot lasagna four to six hours later. In a large skillet over medium heat, heat oil. You can cook Crock pot lasagna using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Crock pot lasagna

1. You need 1 of box of lasagna.
2. It's 1 lb of of hamburger meat.
3. Prepare 1 of Ricotta cheese.
4. Prepare 1 of mozzarella cheese.
5. It's 1 of spaghetti sauce.
6. It's 1 of Italian sausage.

Add a double layer of uncooked lasagna noodles (break to fit) and top with cheeses. Repeat with sauce, noodles and cheeses until all are used up. Crock Pot Lasagna means no need for an oven! Lasagna noodles, meat sauce and cheese made all in one pot.

Crock pot lasagna instructions

1. Cook the meat and drain it..
2. Put sauce at the bottom of the crock pot before layering it. Then start layering your uncooked lasagna.
3. Add ricotta cheese and your cooked meat.
4. Add mozzarella cheese after you spread the sauce. Keep layering it and Cook on high for 2 hours and cook on 4 hours on low.

I'm always looking for new ways to use my Crock Pot (a.k.a. slow cooker.) It really is one of the most used items in my kitchen. I think one of the things I love most about it is it can be used year. In a skillet, cook beef and onion over medium heat until meat is no longer pink. Stir in the tomato sauce, water, tomato paste, salt and oregano. EASY Crockpot Lasagna - Delicious layers of noodles, meat sauce and melted cheese cooked to perfection in the crockpot!

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