Easiest Way to Cook Delicious Slow Cooker Garlic Pork Roast

Slow Cooker Garlic Pork Roast. It's a slow cooker pork roast recipe that works fabulously with pork loin, shoulder and scotch fillet, for your slow cooker, pressure cooker or oven. Looking for a hearty dinner made using Progresso® chicken broth? Then check out this slow-cooked pork with flavor of garlic and onion.

This family-friendly dish is perfect for a busy weeknight meal. Place pork roast in skillet and cook until just browned on all sides. Add broth, onion, garlic, lemon peel, potatoes and carrots to pot. You can have Slow Cooker Garlic Pork Roast using 11 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Slow Cooker Garlic Pork Roast

1. Prepare 3 lbs of boneless pork loin roast.
2. You need 1 Tbsp of vegetable oil.
3. It's 1 tsp of salt.
4. Prepare 1 tsp of pepper.
5. It's 1 cup of chicken broth.
6. It's 1 of medium onion, sliced.
7. Prepare 6 cloves of garlic, peeled.
8. You need 8 strips of (3"x1/2" each) fresh lemon peel.
9. Prepare 1 1/2 lbs of red potatoes, cut in 1/2" thick slices.
10. It's 1 bag (16 oz) of peeled baby carrots.
11. It's 1/2 tsp of dried thyme.

Why This Slow-Cooker Pulled Pork Is the Best. This slow-cooker version of the classic Philly roast pork sandwich is nothing short of perfection: sharp provolone, garlicky broccoli rabe, and lots of jus for Turn pork several times with tongs to coat and mix ingredients. Slide insert into base, cover, and cook over high heat until pork is very tender and. These easy honey garlic pork chops are coated in a sweet and savory sauce, then cooked in the slow cooker until tender and succulent.

Slow Cooker Garlic Pork Roast instructions

1. In 12-inch skillet, heat oil over medium-high heat until hot. Place pork roast in skillet and cook until just browned on all sides..
2. Transfer pork to 5 to 6 quart slow-cooker pot, sprinkle with salt and pepper. Add broth, onion, garlic, lemon peel, potatoes and carrots to pot. Sprinkle with thyme..
3. Cover slow cooker with lid and cook pork and vegetables on the low setting 7 to 8 hours or until pork and vegetables are tender. Skim any fat from broth. Serve pork with vegetables and broth..

The perfect easy meal for a busy day! Succulent Rosemary Garlic Pork Roast that's perfect for a Sunday dinner or a special occasion, delicious and quick to prepare! The day I made this my husband came home and said he could smell this Rosemary Garlic Pork Roast cooking from all the way outside. Balsamic, soy sauce, brown sugar, and garlic are simmered into a tangy syrup that we want to put on everything. The reduction is basted onto the meat during the last hour of cooking, developing a flavourful crust on the pork.

Share this post