Easiest Way to Cook Yummy Brown rice pudding

Brown rice pudding. When I was a little one, I remember lulling myself to sleep by listing off in my. This warm brown rice and raisin pudding is spiced with nutmeg and vanilla for a filling sweet treat. Recipe by Sydney Mike. [NOTE: If you use any butter when cooking the rice, DO NOT add another tablespoon of it as per this recipe.] Try this Crockpot comforting, simple brown rice pudding.

Directions: Combine cooked rice, milk, raisins, ground cinnamon and sugar in a saucepan. A variation of the favorite Indian dessert, Kheer or Payasam, made with brown rice and milk infused with saffron, cardamom and assorted dried fruits. Brown rice gives this creamy pudding a deep, nutty flavor, while lemon and mango make it subtly sweet and refreshing. You can cook Brown rice pudding using 5 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Brown rice pudding

1. You need 1 3/4 cup of cooked brown rice.
2. Prepare 205 g of Greek yoghurt.
3. It's 1 cup of water.
4. It's 1/2 tsp of ground cinnamon.
5. It's 1/2 tsp of stevia(optional).

Brown Rice Pudding Recipe photo by Taste of Home. Creamy Brown Rice Pudding made with rice, cinnamon and raisins for a healthier spin on your favorite Creamy Brown Rice Pudding. Made with brown rice, this twist on a traditional treat is good for your body, without sacrificing taste. We love to put some Brown Rice Pudding in dessert dishes, sprinkle on a little sucanat or coconut palm.

Brown rice pudding instructions

1. On a stove top, add the water and rice in a pot and bring to a boil..
2. Add the yoghurt, cinnamon and stir. Reduce on low heat and allow to simmer for 10 minutes..
3. Allow to cool and refrigerate for about 30 minutes..

Creamy Coconut & Lime Rice Pudding With Brown Sugar PineappleSalted Mint. Brown Rice Pudding with Mixed FruitRecipesPlus. Our vegan rice pudding recipe is made with brown rice, all-natural sweeteners, almond milk, and warm spices! The leaves literally changed overnight here in Minneapolis. Everything in one bowl creamed up with some lovely OMG, this will be terrific with brown mochi rice!

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