How to Cook Tasty Eggplant rings+potato rings
Eggplant rings+potato rings. These eggplant rings from Delish.com are the best. In medium bowl, toss together flour and salt. Whisk together eggs in a separate bowl, then dunk rings in beaten eggs to coat.
I have shared with you the pressure cooker method but you can also cook directly in the pan. Cover the pan with a lid after adding brinjal and potato and cook on medium heat, stirring in between till brinjal and potato are cooked. Dredge eggplant rings in the following order: flour, eggs, and breading mixture. You can have Eggplant rings+potato rings using 15 ingredients and 4 steps. Here is how you cook it.
Ingredients of Eggplant rings+potato rings
- Prepare 1 of round potato sliced and soak in water.
- You need of Small tiny eggplants sliced round.
- You need 2 cup of gramflour.
- You need 1 cup of water to make thick mixture.
- You need 1 tablespoon of salt.
- You need 1 teaspoon of black pepper.
- Prepare 1 teaspoon of turmeric.
- It's 1 teaspoon of red chilli powder.
- You need 1 teaspoon of chaat masala.
- You need 1 teaspoon of coriander powder.
- It's 1 teaspoon of kasoori methi.
- You need 1 teaspoon of curry leaves.
- It's of Oil to fry.
- You need 1 tablespoon of ginger paste.
- Prepare 1 tablespoon of garlic paste.
Make sure to coat all sides. Arrange the eggplant rings on the baking sheet. Serve with your favorite dipping sauce. Potatoes, tomatoes, tomallitos, and chili peppers, like eggplant, are all members of the nightshade family.
Eggplant rings+potato rings instructions
- Mix all the ingredients in gramflour and make thick paste.
- Now marinate the slices of eggplant for few minutes then at medium flame deep fry them by turning sides.
- Same as marinate potato slices for few minutes and deep fry them.
- It is too yummy to eat.stay safe stay healthy and enjoy with me yumm yumm recipes.
As family, they are compatible and supportive Eggplant (Solanum melongena L.) is a close relative of potatoes, tomatoes, tomallitoes, goji berries, and peppers. I had been wanting to check out this spot and finally made it on my birthday. Food tasted so fresh and light. The squash casserole and the eggplant parmesan were delicious. A wide variety of eggplant peeler options are available to you, such as metal type, plastic type, and feature.
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