Recipe: Perfect Oven baked pork chops

Oven baked pork chops. Easy oven baked pork chops that are tender, juicy, and easily customized to your favorite spices and seasonings. With a few simple tricks, you can make juicy and tender pork chops in the oven Jump to the Easy Oven Baked Pork Chops Recipe or watch our quick recipe video showing us make them. Oven Baked Pork Chops - easy one-sheet pan meal with juicy and tasty pork chops and roasted veggies on the side.

They are juicy, tender, and full of flavor. People absolutely rave about my recipe for the Perfect Thick Cut Pork Chop. These oven baked pork chops are slathered in a tasty country-style rub then baked until sticky and golden. You can cook Oven baked pork chops using 4 ingredients and 6 steps. Here is how you cook it.

Ingredients of Oven baked pork chops

1. It's 1 can of cream of mushroom.
2. You need 4 large of pork chops.
3. Prepare 3 cup of bread crumbs.
4. It's 1 cup of water.

I have no idea what to call the sauce I use for these pork chops. I just think it sounds cute to say "country-style rub" so. Thin cut bone in pork chops baked in the oven. These baked pork chops are served with a side of baked green beans, but any vegetable of your choice can be added instead of green beans.

Oven baked pork chops step by step

1. Preheat oven to 350°.
2. Place pork chops in baking dish.
3. Poor cream of mushroom over pork chops and add a little of the water.
4. Pour bread crumbs over pork chops and cream of mushroom.
5. Place in oven for 20 minutes. Then pour a little more water in.
6. Cook for 20 more minutes and its done and tender.

To get tender oven baked pork chops with juicy meat, you need to know how long to bake, at what temperature and the baking time. To ensure tender oven baked pork chops, I don't recommend baking frozen pork chops because they will become tough. Oven Baked Pork Chops covered in brown sugar and garlic on a sheet pan with yukon potatoes. One pan, almost no cleanup and the whole family will love them. My favorite baked pork chops recipe — easy to make, nice and juicy, and easy to customize with your favorite seasonings.

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