Spaghetti Aglio e Olio Tuna

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Spaghetti Aglio e Olio Tuna Drain the tuna, reserving the olive oil and garlic from the jar. Once the pasta is cooked, drain and toss with the garlic and olive oil mixture. Stir in half of the reserved olive oil from the jar. You can cook Spaghetti Aglio e Olio Tuna using 11 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Spaghetti Aglio e Olio Tuna

  1. Prepare 1 bungkus of spaghetti.
  2. It's 2 siung of bawang putih, cincang.
  3. Prepare 1/2 of bawang bombay, cincang.
  4. Prepare 1 buah of tuna kalengan.
  5. It's 3 buah of cabe rawit, iris tipis.
  6. Prepare 3 buah of jamur champignon, iris.
  7. It's Secukupnya of lada bubuk.
  8. It's Secukupnya of kaldu (sy pakai totole).
  9. Prepare Secukupnya of garam.
  10. You need Secukupnya of olive oil.
  11. It's Secukupnya of air.

A sumptuous recipe yet falls within our budget. Music: https://www.bensound.com spaghetti tuna sauce spaghetti tuna casserole spaghetti tuna bake. Easy Tuna Spaghetti Aglio e Olio "Aglio e olio" means "garlic and oil" in Italian, and it is my favourite pasta "sauce". I find Italian restaurants in my area seem to feature a lot of tomato and cream based sauces, and their aglio e olio dishes are usually plain without much meat (not suitable for a carnivore like me).

Spaghetti Aglio e Olio Tuna instructions

  1. Didihkan air beri garam dan sedikit minyak, masukkan spaghetti rebus hingga al dente, angkat dan tiriskan.
  2. Panaskan olive oil, tumis bawang putih, bawang bombay sampai harum. Lalu masukkan cabe rawit.
  3. Masukkan tuna kalengan dan irisan jamur champignon ke dalam tumisan. Masak hingga matang.
  4. Masukkan spaghetti, garam, lada dan kaldu bubuk aduk hingga tercampur rata. Koreksi rasa. Sajikan..

With lots of pressed garlic in olive oil, dried chili flakes and top it with s. An Italian-style "aglio e olio" pantry pasta. This is a canned tuna recipe for dinner, with tasty tuna, pasta and spicy garlic olive oil sauce. Lihat juga resep Aglio Olio Spicy Tuna & Shrimp enak lainnya! Bring a large pot of lightly salted water to a boil.

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