Easiest Way to Make Yummy Cabbage with Beef and Potatoes

Cabbage with Beef and Potatoes. Combine cabbage, tomatoes with juice, onion, Italian seasoning, salt, and black pepper in a large pot over low heat. Bring cabbage mixture to a simmer and crumble ground beef into the pot. Paddy than with a showstopping feast of beef, cabbage, carrots, and potatoes.

Cook the potatoes in boiling salted water until fork-tender. Soften onion and cabbage in the bacon drippings until tender. Mash the potatoes with cream and butter and fold in the cabbage and onions. You can have Cabbage with Beef and Potatoes using 9 ingredients and 2 steps. Here is how you cook it.

Ingredients of Cabbage with Beef and Potatoes

1. It's 1/2 pound of Yukon gold potatoes.
2. It's 1 pound of ground sirloin.
3. It's 1-1/4 pound of savory cabbage.
4. Prepare 14 ounces of diced tomatoes.
5. It's 2 teaspoon of granulated onion powder.
6. It's 1-1/2 teaspoon of granulated garlic powder.
7. It's 1 teaspoon of ground black pepper.
8. You need 2 teaspoon of red wine vinegar.
9. You need 2/3 cup of red wine.

Top this tasty dish with lots of butter, a sprinkle of parsley and/or crisp bacon. Beef and Cabbage soup is so hearty and filled with beef and tons of amazing and tender veggies. This soup is healthy and delicious and full of flavor! Beef and Cabbage Soup We have had quite the mild winter here in Utah.

Cabbage with Beef and Potatoes instructions

1. Dice the potatoes, chop the cabbage, brown the beef, add seasonings and the tomatoes. Stir everything together..
2. Add red wine to the stirred up cabbage mixture. Simmer on low heat 30 minutes covered then stir in the red wine vinegar and adjust seasonings. Stir again cover let rest 15-20 minutes covered. Serve I hope you enjoy!!!!.

And last week, we got dumped with snow. It's a tasty recipe for busy weeknight meals for the family. You can easily adapt this to a Keto diet plan by omitting the potatoes. Furthermore, if you're not a fan of cabbage alter the recipe and enjoy Sausage Potato Hash instead. Add potatoes, cabbage, salt, and pepper to the pan, stirring with bacon drippings.

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