How to Make Appetizing Easy Baked Cranberry Doughnuts

Easy Baked Cranberry Doughnuts. These easy, baked cranberry doughnuts make a fabulous sweet breakfast treat — they're perfect for fall and winter holiday mornings. Make a double batch of these doughnuts and freeze them (glazed or. Then this easy recipe for baked chewy doughnuts with cranberry jam is just the thing for you. "Love doughnuts but don't feel like deep-frying?

Easy Baked Cranberry Doughnuts Oh, and they're baked.so that means you can have more than one. These easy to make doughnuts will be a HUGE hit during the Holiday season. They're so delicious and full of flavor. You can cook Easy Baked Cranberry Doughnuts using 5 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Easy Baked Cranberry Doughnuts

  1. Prepare 1 (15.6 oz) of package Pillsbury Cranberry Quick Bread & Muffin Mix.
  2. It's 2 of eggs.
  3. You need 1/3 cup of vegetable oil.
  4. It's 1/2 cup of cold water.
  5. Prepare of Glaze (See my Glaze recipe.).

Oh, and they're baked.so that means you can have more than one. Baked doughnuts are incredibly easy to prepare, and they are equally delicious as an on-the-go breakfast or a tasty afternoon snack. These Baked Cranberry-Orange Doughnuts with Orange-Vanilla Glaze contain plenty of lively, citrus-infused flavor without being cloyingly sweet. Homemade baked doughnuts are quick and easy to prepare when using baking mix in the batter.

Easy Baked Cranberry Doughnuts step by step

  1. Pre-heat oven to 350 degrees Fahrenheit..
  2. Spray doughnut pan with cooking spray..
  3. Whisk together the mix, eggs, oil, and water. Pour into the doughnut pan, filling them up about halfway..
  4. Bake in the oven for 20-25 minutes, or until done..
  5. After the doughnuts have cooled, dip them into the glaze. Allow them to set on a wire rack..
  6. Enjoy!.

Dip doughnuts in butter and sugar for a sweet finish. When cranberries are in season, I get this recipe out and make these tasty doughnuts. When my children were small, I'd usually double the recipe and sometimes the doughnuts would all be gone before they could cool. Cranberry Doughnuts Recipe photo by Taste of Home. The key to a successful doughnut is starting simply.

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