Sambal Goreng Ati Ampela Kentang

Sambal Goreng Ati Ampela Kentang.

You can cook Sambal Goreng Ati Ampela Kentang using 14 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Sambal Goreng Ati Ampela Kentang

1. It's 4 pasang of ati ampela.
2. You need 4 of kentang potong dadu (goreng).
3. It's 1 of daun jeruk.
4. It's of Garam.
5. It's of Merica bubuk.
6. Prepare of Kaldu ayam bubuk.
7. It's of Gula pasir.
8. Prepare of Kecap manis.
9. It's of Bumbu halus:.
10. It's 5 of bawang merah.
11. It's 1 of bawang putih.
12. You need sesuai selera of Cabe rawit.
13. Prepare 1 of Cabe merah besar.
14. It's 1 of tomat besar.

Sambal Goreng Ati Ampela Kentang step by step

1. Bersihkan ati ampela..
2. Rebus ati ampela, beri perasan jeruk nipis & garam agar tidak bau..
3. Setelah dirasa matang. Tiriskan ati ampela. Potong-potong sesuai selera..
4. Tumis bumbu halus, daun jeruk. Setelah wangi beri garam, gula, merica bubuk, kaldu ayam bubuk & kecap manis. Jika terlalu kering tambahkan air sedikit..
5. Masukkan ati ampela & kentang goreng..
6. Koreksi rasa. Siap disajikan ❤.

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