Sambal Goreng Ati Ampela Kentang

Sambal Goreng Ati Ampela Kentang.

You can have Sambal Goreng Ati Ampela Kentang using 15 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Sambal Goreng Ati Ampela Kentang

1. It's 150 gram of ati ampela, potong dadu.
2. It's 2 buah of kentang ukuran sedang, potong dadu.
3. You need 2 lembar of daun salam.
4. It's 1 sdt of kecap manis.
5. You need 1 sdt of saos sambal botolan.
6. You need 1 sdm of saos tiram.
7. Prepare Secukupnya of kaldu bubuk.
8. It's Secukupnya of garam dan gula.
9. It's Secukupnya of lada bubuk.
10. Prepare of Bumbu Halus.
11. Prepare 4 siung of bawang merah.
12. Prepare 1 siung of bawang putih.
13. Prepare 3 buah of cabe rawit.
14. Prepare 2 buah of tomat.
15. Prepare 2 buah of cabe lombok.

Sambal Goreng Ati Ampela Kentang step by step

1. Goreng hingga matang kentang dan ati ampela secara terpisah. Sisihkan..
2. Tumis bumbu halus, tambahkan daun salam. Aduk. Masukkan semua bahan pelengkap : garam, gula, lada, kaldu bubuk, semua saos dan kecap. Koreksi rasa..
3. Masukkan kentang dan ati ampela. Aduk hingga bumbu tercampur rata. Angkat..

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