Soup Bakso Sapi
Soup Bakso Sapi. Beef balls soup or bakso sapi is Indonesia's most popular street food after soto, sate and siomay. It can be easily found all across the country, from travelling food carts, street vendor tents to restaurants. It is Indonesian meatball made from finely ground meat with small quantity of spices, salt and tapioca flour.
Any market, be it traditional wet market, the neighborhood convenient store, or the modern big box supermarket, carries packages of frozen bakso. They come in many varieties as well, from the traditional beef and chicken, to fish, shrimp, and cuttlefish. Authentic Bakso Recipe Bakso Recipe (Indonesian Meatballs Soup). You can cook Soup Bakso Sapi using 11 ingredients and 6 steps. Here is how you cook that.
Ingredients of Soup Bakso Sapi
- You need of Bakso sapi siap masak.
- Prepare of Wortel.
- You need of Kubis.
- You need of Bawang Putih.
- Prepare of Daun Bawang.
- You need of Bawang Merah.
- You need of Merica bubuk.
- You need of Garam.
- You need of Royco.
- It's of Air.
- Prepare of Minyak Goreng.
Untuk versi bahasa kunjungi Resep Bakso Sapi Mudah dan Sehat. Bakso or meatballs soup is one of Indonesian's favourite dish. Like oxtail soup, you can find this dish everywhere in Indonesia. Kaki lima (Street vendors), local restaurants, even in five stars hotel.
Soup Bakso Sapi instructions
- Haluskan bawang merah dan bawang putih, kemudian tumis dengan sedikit minyak goreng lalu sisihkan.
- Potong kubis dan wortel sesuai selera.
- Rebus air putih sampai mendidih lalu masukkan wortel dan bakso sapi.
- Setelah wortel sudah agak matang masukkan tumisan bumbu halus.
- Tambahkan garam, royco, merica bubuk lalu masukkan kubis dan daun bawang.
- Tunggu sampai kubis layu dan air mendidih. Soup siap di hidangkan.
Lihat juga resep Sayur sop bakso sapi enak lainnya! Hints and Tips For Making Beef Bakso Soup Mixing The Bakso Meatball Ingredients. You will need a food processor or something similar to grind some of the ingredient to a paste. Place the onions, garlic, coriander roots, and all the other meatball ingredients (except the ground beef) to the food processor and work to a paste. Bakso Daging Sapi In Indonesia , meatballs are called ' bakso ' and are usually served in a bowl, like soup, with noodles, beancurds (tofu), egg and siomay.
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