Sambal Goreng Ati Ampela
Sambal Goreng Ati Ampela.
You can cook Sambal Goreng Ati Ampela using 17 ingredients and 6 steps. Here is how you cook that.
Ingredients of Sambal Goreng Ati Ampela
- It's 1 pcs of ati ampela.
- Prepare 3 buah of kentang ukuran sedang potong kotak".
- It's 1 papan of pete potong bagi 2.
- It's 1/2 ons of udang.
- Prepare 10 pcs of telur puyuh.
- You need 1 ruas of lengkuas geprek.
- Prepare 1 lembar of daun salam.
- You need 1/4 kg of santan.
- It's of bahan yg di haluskan :.
- Prepare 1/2 ons of cabe keriting.
- It's 5 siung of bawang merah.
- You need 3 siung of bawang putih.
- You need 1/2 potong of terasi a*c sachet.
- You need 2 butir of kemiri.
- It's 1/2 sdm of gula pasir.
- You need 1/2 sdt of r*yco ayam.
- Prepare of garam secukupnya.
Sambal Goreng Ati Ampela step by step
- Rebus dulu ati ampela pke garam secukupnya, setelah di rasa matang kemudian potong kotak2.
- Goreng kentang & telur puyuh.
- Tumis bumbu yg sdh d haluskan + lengkuas geprek & daun salam setelah wangi masukkan santan, ati ampela & udang.
- Sambil di aduk2 supaya ga pecah santan, setelah di rasa santannya susut sperti yg di inginkan cek rasa.
- Masukkan pete, kentang & telur puyuh, aduk2 sampai rata tunggu kira" 1 menit supaya bumbu meresap.
- Sambal goreng ati ampela siap di hidangkan.
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