Sambal Goreng Ati Ampela

Sambal Goreng Ati Ampela.

Sambal Goreng Ati Ampela You can cook Sambal Goreng Ati Ampela using 17 ingredients and 6 steps. Here is how you cook that.

Ingredients of Sambal Goreng Ati Ampela

  1. It's 1 pcs of ati ampela.
  2. Prepare 3 buah of kentang ukuran sedang potong kotak".
  3. It's 1 papan of pete potong bagi 2.
  4. It's 1/2 ons of udang.
  5. Prepare 10 pcs of telur puyuh.
  6. You need 1 ruas of lengkuas geprek.
  7. Prepare 1 lembar of daun salam.
  8. You need 1/4 kg of santan.
  9. It's of bahan yg di haluskan :.
  10. Prepare 1/2 ons of cabe keriting.
  11. It's 5 siung of bawang merah.
  12. You need 3 siung of bawang putih.
  13. You need 1/2 potong of terasi a*c sachet.
  14. You need 2 butir of kemiri.
  15. It's 1/2 sdm of gula pasir.
  16. You need 1/2 sdt of r*yco ayam.
  17. Prepare of garam secukupnya.

Sambal Goreng Ati Ampela step by step

  1. Rebus dulu ati ampela pke garam secukupnya, setelah di rasa matang kemudian potong kotak2.
  2. Goreng kentang & telur puyuh.
  3. Tumis bumbu yg sdh d haluskan + lengkuas geprek & daun salam setelah wangi masukkan santan, ati ampela & udang.
  4. Sambil di aduk2 supaya ga pecah santan, setelah di rasa santannya susut sperti yg di inginkan cek rasa.
  5. Masukkan pete, kentang & telur puyuh, aduk2 sampai rata tunggu kira" 1 menit supaya bumbu meresap.
  6. Sambal goreng ati ampela siap di hidangkan.

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