Sambal Goreng Ati Ampela
Sambal Goreng Ati Ampela.
You can cook Sambal Goreng Ati Ampela using 12 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Sambal Goreng Ati Ampela
- You need 2 pasang of ati ampela ayam (cuci bersih,rebus -+ 10menit).
- Prepare 2 buah of cabai merah besar (buang biji).
- It's 2 siung of bawang putih.
- Prepare 4 siung of bawang merah.
- Prepare 2 buah of cabai rawit (sesuai selera).
- Prepare 2 lembar of daun jeruk.
- It's 1 gelas of air.
- Prepare 2 sdm of kecap.
- It's of Garam.
- You need of Gula.
- It's of Totole / penyedap.
- Prepare of Minyak u/ menumis.
Sambal Goreng Ati Ampela step by step
- Haluskan bawang putih,bawang merah, cabai merah besar, cabai rawit..
- Potong kotak ati ampela,atau sesuai selera..
- Tumis bumbu halus + daun jeruk sampai matang, masukkan kecap, aduk"..
- Masukkan ati ampela,aduk sebentar,masukkan air..
- Tambahkan gula,garam,penyedap. Masak hingga air menyusut,koreksi rasa..
- Siap di hidangkan :).
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