Spaghetti Carbonara

Spaghetti Carbonara. Taste The Delicious, Italian-Inspired Riserva Pasta Sauce From Classico. Get Spaghetti Carbonara Recipe from Food Network. Spaghetti Alla Carbonara Tradizionali "This is the real deal; simply delicious." - Buckwheat Queen.

Spaghetti Carbonara is an Italian pasta dish made from Rome made with egg, a combination of Pecorino Romano and Parmigiano-Reggiano, guanciale or bacon, and black pepper. Sounds complicated, but it's actually quite simple to make. Although it's creamy, it's actually made without cream. You can cook Spaghetti Carbonara using 17 ingredients and 6 steps. Here is how you cook that.

Ingredients of Spaghetti Carbonara

1. You need 200 gram of Spaghetti.
2. It's 200 ml of Susu cair.
3. It's 1 sdm of Butter / margarin.
4. You need 2 siung of Bawang putih, cincang.
5. It's 1/2 butir of Bawang bombay, cincang.
6. You need 2 lembar of Smoke beef, iris tipis (sy skip).
7. It's 1 butir of Telur, kocok lepas.
8. Prepare 50 gram of Keju cheddar, parut.
9. You need 1/2 sdt of Lada bubuk.
10. You need 1/2 sdt of Oregano.
11. You need 1/2 sdt of Garam.
12. It's 1/2 sdt of Maizena, larutkan dengan sedikit air.
13. Prepare of Tambahan dari saya :.
14. You need 1/2 cup of cream cheese yummy delight.
15. Prepare of Taburan :.
16. It's secukupnya of Keju cheddar, parut.
17. It's secukupnya of Daun parsley.

Luscious and wonderfully indulgent, pasta carbonara takes as long to make as it does to cook the pasta. The ingredients are simple—just spaghetti (or other long pasta), and the carbonara is made with pancetta or bacon, eggs, Parmesan, a little olive oil, salt and pepper. In a large pot of salted boiling water, cook spaghetti according to package directions until al dente. In a medium bowl, whisk eggs and Parmesan until combined.

Spaghetti Carbonara step by step

1. Dalam panci / wajan didihkannl air, setelah mendidih rebus spaghetti sampai aldente. Beri minyak goreng sedikit agar tidak lengkat, Angkat dan tiriskan. Sisihkan..
2. Tumis bawang putih dan bombay dengan margarin sampai harum. (Bisa tambahkan smoked beef di tahap ini) aduk rata (sy skip), Tuang ⅔ bagian susu cair. Aduk rata kembali.
3. Masukkan keju, lada, oregano, garam, dan garam. Aduk rata. Koreksi rasanya.(sy tambahkan cream cheese).
4. Tuang larutan maizena. Aduk rata..
5. Masukkan spaghetti. Aduk rata..
6. Tuang kocokan telur dan sisa susu cair. Aduk dan masak sebentar dengan api kecil hingga kuah jadi creamy. Angkat..

In a small bowl, whisk together eggs and Parmesan; set aside. I have had Spaghetti Carbonara hundreds of times and this, by farn n n n n n was the worst tasting. No one at the dinner table liked it. In n n n n n ll stick to my recipe for Spaghetti Carbonara! Use a long-pronged fork to twist the pasta on to the serving plate or bowl.

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