Sambel Goreng Ati Ampela
Sambel Goreng Ati Ampela.
You can cook Sambel Goreng Ati Ampela using 20 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Sambel Goreng Ati Ampela
- You need 500 gr of ati ampela.
- You need 2 buah of kentang ukuran sedang.
- It's of Bumbu yg dihaluskan.
- You need 6 siung of bawang merah.
- You need 4 siung of bawang putih.
- You need 3 buah of cabe merah besar.
- It's 6 buah of cabe merah rawit.
- Prepare 1 buah of tomat.
- Prepare of Bahan tambahan.
- It's 300 ml of air.
- You need 2 sdm of saori saos tiram.
- Prepare 1 lbr of daun salam.
- You need 2 lbr of daun jeruk.
- Prepare 1 buah of jeruk nipis.
- Prepare of Jahe.
- Prepare of Lengkuas.
- Prepare of Serai.
- Prepare of Gula.
- It's of Garam.
- You need of Penyedap rasa (opsional).
Sambel Goreng Ati Ampela step by step
- Cuci bersih ati ampela lalu rebus, beri sedikit perasan air jeruk nipis untuk mengurangi bau amis..
- Kupas kentang, potong dadu, cuci bersih lalu goreng.
- Siapkan bumbu. Haluskan kecuali daun jeruk, daun salam, jahe, lengkuas dan serai.
- Tumis semua bumbu hingga benar² matang. Tambahkan air dan masak hingga mendidih..
- Masukkan kentang dan ati ampela. Tambahkan garam, gula, saori saos tiram, sedikit penyedap rasa. Aduk rata lalu test rasa..
- Masak hingga air menyusut. Dan siap disantapppp...
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