Sambel Goreng Ati Ampela

Sambel Goreng Ati Ampela.

You can cook Sambel Goreng Ati Ampela using 20 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Sambel Goreng Ati Ampela

1. You need 500 gr of ati ampela.
2. You need 2 buah of kentang ukuran sedang.
3. It's of Bumbu yg dihaluskan.
4. You need 6 siung of bawang merah.
5. You need 4 siung of bawang putih.
6. You need 3 buah of cabe merah besar.
7. It's 6 buah of cabe merah rawit.
8. Prepare 1 buah of tomat.
9. Prepare of Bahan tambahan.
10. It's 300 ml of air.
11. You need 2 sdm of saori saos tiram.
12. Prepare 1 lbr of daun salam.
13. You need 2 lbr of daun jeruk.
14. Prepare 1 buah of jeruk nipis.
15. Prepare of Jahe.
16. Prepare of Lengkuas.
17. Prepare of Serai.
18. Prepare of Gula.
19. It's of Garam.
20. You need of Penyedap rasa (opsional).

Sambel Goreng Ati Ampela step by step

1. Cuci bersih ati ampela lalu rebus, beri sedikit perasan air jeruk nipis untuk mengurangi bau amis..
2. Kupas kentang, potong dadu, cuci bersih lalu goreng.
3. Siapkan bumbu. Haluskan kecuali daun jeruk, daun salam, jahe, lengkuas dan serai.
4. Tumis semua bumbu hingga benar² matang. Tambahkan air dan masak hingga mendidih..
5. Masukkan kentang dan ati ampela. Tambahkan garam, gula, saori saos tiram, sedikit penyedap rasa. Aduk rata lalu test rasa..
6. Masak hingga air menyusut. Dan siap disantapppp...

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