Spaghetti Aglio Olio Mushroom & Shrimp

Spaghetti Aglio Olio Mushroom & Shrimp. This Mushroom Spaghetti Aglio Olio is a really quick and comforting meal involving really less ingredients. Enter Bacon Spaghetti Aglio Olio which is still my favorite but currently topping the charts has to be this Mushroom Spaghetti Aglio Olio. Cook spaghetti according to the timing indicated on the packet.

Blanche the spaghetti, drain it and put it aside. Add in chilli flakes, mushrooms and prawn. Put in the fish stock and mix well. You can have Spaghetti Aglio Olio Mushroom & Shrimp using 9 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Spaghetti Aglio Olio Mushroom & Shrimp

1. It's 2 Porsi of Spaghetti rebus Al dente.
2. You need 6 Siung of Bawang Putih.
3. Prepare 1 Sdt of Oregano Bubuk.
4. You need 2 Sdt of Parmesan Bubuk.
5. It's 100 gr of Jamur Shitake.
6. Prepare 100 gr of Udang.
7. Prepare 1 Sdm of Butter.
8. It's 3 Sdm of Olive oil.
9. You need secukupnya of Garam dan Kaldu Jamur.

Spaghetti Aglio-Olio with Shrimp and Mushroom. The Ultimate Pantry Pasta Hails from Italy. While the exact origin of spaghetti aglio e olio is murky, there's no doubt it hails from Italy. Some say the dish comes from Naples, while others say it originated in the Southeastern region of Abruzzo.

Spaghetti Aglio Olio Mushroom & Shrimp step by step

1. Iris bawang putih dan jamur shitake..
2. Panaskan olive oil, tumis butter dan bawang putih hingga harum..
3. Masukkan jamur shitake dan udang, masak hingga udang bewarna kemerahan, masukkan spaghetti..
4. Tambahkan garam dan kaldu jamur. Koreksi rasa.
5. Finishing : tata spahetti di piring, taburi oregano dan keju parmesan.

This is my favourite aglio olio recipe! I've tried cooking it myself, with my friends and even shared the recipe with my mum. Spaghetti Aglio e Olio - easy delicious pasta with shrimp, olive oil, garlic and chili flakes. Aglio e olio spaghetti is also speckled with red pepper flakes, which gives the recipe a subtle heat. The oil, garlic and heat transform this simple pasta dish into a delicious and restaurant-quality meal that you.

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