Spagetthi Aglio e Olio dengan Smoked Beef

Spagetthi Aglio e Olio dengan Smoked Beef. You're watching: Spaghetti Aglio e Olio. In this video, you'll see how to make spaghetti aglio e olio, the most popular pasta recipe in Italy. It's not only delicious but ridiculously quick and easy to make.

Some say the dish comes from Naples, while others say it originated in the Southeastern region of Abruzzo. Spaghetti aglio e olio is about as primal a pasta dish as there is. This is easily the most popular spaghetti recipe in Italy, and if you'll pardon the probably-annoying-to-Italians analogy, the comfort food equivalent to our "mac and cheese." This is a very simple recipe - in fact. You can have Spagetthi Aglio e Olio dengan Smoked Beef using 13 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Spagetthi Aglio e Olio dengan Smoked Beef

1. Prepare 1 pack of spagethi (225 gr).
2. You need 6 lembar of smoked beef potong kecil.
3. Prepare 2 of sosis potong kecil.
4. You need 3 siung of bawang putih cincang.
5. You need 4 of rawit merah iris.
6. You need 1 of cabe hijau iris.
7. Prepare 5 sdm of homemade garlic oil resep sudah ada ya.
8. Prepare 2 sdm of olive oil.
9. Prepare 1/2 sdt of terasi.
10. You need 1/2 sdm of butter.
11. Prepare 1 sdt of italian herbs.
12. You need 1 sdm of gochugaru / chili flakes.
13. Prepare 2 sdt of lada hitam.

It is packed with so much flavor, and it is amazingly garlicky without being too overpowering. Serve with wine and crusty garlic. Spaghetti aglio e olio (diucapkan: spaˈɡetti ˈaʎʎo e ˈɔːljo) merupakan kata dalam bahasa Italia yang artinya "spaghetti dengan bawang putih dan minyak zaitun', masakan ini merupakan hidangan pasta tradisional a la Italia yang berasal dari kota Naples. Spaghetti Aglio e Olio - easy delicious pasta with shrimp, olive oil, garlic and chili flakes.

Spagetthi Aglio e Olio dengan Smoked Beef step by step

1. Panaskan wajan lalu beri 2 sdm garlic oil lalu tumis smoked beef dan sosis hingga wangi. Lalu masukkan terasi campur merata. Aku masukkin di awal supaya aroma smoked beef dan minyak alami dari dagingnya keluar.
2. Jika smoked beef dan sosis sudah matang sisihkan lalu tuang 3 sdm minyak lalu masukkan cabe dan bawang tumis hingga harum dan layu. Lalu aduk rata.
3. Masukkan spagethi yg sudah di rebus dengan tingkat kematangan al dente. Supaya teksturnya silky tuang 1 sendok sayur air rebusan spagethi. Lalu aduk merata. Beri bumbu garam, lada hitam, gochugaru lalu tuang 1 sdm olive oil. Masak hingga tercampur rata.
4. Lalu hidangkan dan tata diatas piring menggunakan jepitan mie dengan cara memutar pelan2 piring dan jepitan mie saat menata di piring. Selamat Mencoba.

This aglio e olio recipe is as good as Italian restaurants! Aglio e olio spaghetti is also speckled with red pepper flakes, which gives the recipe a subtle heat. The oil, garlic and heat transform this simple pasta dish. Spaghetti Aglio e Olio recipe by Greek chef Akis Petretzikis. Fresh garlic, extra virgin olive oil and great parmesan are the key ingredients for this Boil the spaghetti in a pot full of boiling salted water.

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